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Volumn 59, Issue 6, 2003, Pages 1245-1252
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Analysis and identification of several apple varieties using ISFETs sensors
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Author keywords
Calcium; Fruit analysis; Photocurable membranes; Potassium and nitrate ISFETs
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Indexed keywords
SENSORS;
STARCH;
SUGARS;
PORTABLE INSTRUMENTATIONS;
FRUITS;
CALCIUM;
POTASSIUM;
ACIDITY;
ANALYTIC METHOD;
APPLE;
ARTICLE;
CHEMICAL ANALYSIS;
CHEMICAL COMPOSITION;
FOOD QUALITY;
FRUIT;
NONHUMAN;
NUTRITIONAL VALUE;
SENSOR;
APPLES;
RIPENING;
STARCH;
SUGARS;
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EID: 0037407857
PISSN: 00399140
EISSN: None
Source Type: Journal
DOI: 10.1016/S0039-9140(03)00028-6 Document Type: Article |
Times cited : (12)
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References (15)
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