Antimutagenic effect of Lentinula edodes (BERK.) Pegler mushroom and possible variation among lineages

Food and Chemical Toxicology

Volumn 41, Issue 4, 2003, Pages 555-560

  Sugui, M M ^a   Alves De Lima, P L ^a   Delmanto, R D ^a   Da Eira, A F ^a   Salvadori, D M F ^a   Ribeiro, L R ^a,b,c  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^b UNIVERSIDADE LUTERANA DO BRASIL   (Brazil)

^c ULBRA ^*  (Brazil)

Author keywords

Antimutagenicity; Lentinula edodes; Micronucleus test; N ethyl N nitrosourea; Shiitake

Indexed keywords

ANTIMUTAGENIC AGENT; ETHYLNITROSOUREA;

ANIMAL TISSUE; ARTICLE; BIOCHEMICAL COMPOSITION; BONE MARROW CELL; CONTROLLED STUDY; DIET; DRUG EFFECT; ERYTHROCYTE; EVALUATION; FOOD INTAKE; IN VIVO STUDY; LENTINUS EDODES; MALE; MICRONUCLEUS TEST; MOUSE; MUTAGENICITY; NONHUMAN;

ANIMALS; ANTIMUTAGENIC AGENTS; BODY WEIGHT; BONE MARROW; DIET; DOSE-RESPONSE RELATIONSHIP, DRUG; EATING; ERYTHROCYTES; ETHYLNITROSOUREA; MALE; MICE; MICRONUCLEUS TESTS; MUTAGENS; PHENOTYPE; SHIITAKE MUSHROOMS; SPECIES SPECIFICITY;

ANIMALIA; BASIDIOMYCOTA; LENTINULA; LENTINULA EDODES;

EID: 0037399898     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0278-6915(02)00306-X     Document Type: Article

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