Identification of odors from overripe mango that attract vinegar flies, Drosophila melanogaster

Journal of Chemical Ecology

Volumn 29, Issue 4, 2003, Pages 899-909

  Zhu, Junwei ^a   Park, Kye Chung ^a   Baker, Thomas C ^a  

^a IOWA STATE UNIVERSITY   (United States)

Author keywords

Behavioral response; Drosophila melanogaster; GC EAD; Mango odors; Overripe fruit; SPME; Vinegar fruit fly

Indexed keywords

ACETIC ACID; ACETIC ACID DERIVATIVE; ALCOHOL; PENTYL ACETATE; PHENETHYL ALCOHOL; PHENYLETHYL ACETATE; PLANT EXTRACT; UNCLASSIFIED DRUG; VOLATILE AGENT;

ATTRACTANT; BEHAVIORAL RESPONSE; FRUIT; ODOR; PEST SPECIES; TRAPPING;

ANIMAL BEHAVIOR; ANTENNA; ARTICLE; BIOASSAY; CHEMICAL ANALYSIS; CONTROLLED STUDY; DROSOPHILA MELANOGASTER; FEMALE; FLY; GAS CHROMATOGRAPHY; MALE; MANGO; MASS SPECTROMETRY; NONHUMAN; ODOR; SOLID PHASE MICROEXTRACTION;

ANIMALS; BIOLOGICAL ASSAY; CHEMORECEPTORS; CHROMATOGRAPHY, GAS; DROSOPHILA MELANOGASTER; FEMALE; MALE; MANGIFERA; MOVEMENT; ODORS; PHEROMONES; PLANT EXTRACTS; VOLATILIZATION;

ANIMALIA; ARACHNIDA; DIPTERA; DROSOPHILA MELANOGASTER; DROSOPHILIDAE; HEXAPODA; MANGIFERA INDICA; MELANOGASTER; PRUNUS DOMESTICA; PYRUS COMMUNIS; VITIS SP.;

EID: 0037388976     PISSN: 00980331     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1022931816351     Document Type: Article

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