Is fracture risk increased in patients with coeliac disease?

Gut

Volumn 52, Issue 4, 2003, Pages 459-460

  Compston, J ^a,b  

^a UNIVERSITY OF CAMBRIDGE   (United Kingdom)

^b ADDENBROOKE S HOSPITAL   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

PAMIDRONIC ACID; ZOLEDRONIC ACID;

BONE DENSITY; BONE FRAGILITY; BONE MINERAL; CALCIUM INTAKE; CELIAC DISEASE; CONTROLLED STUDY; DENSITOMETRY; DIET THERAPY; DISEASE COURSE; FEMALE; GLUTEN FREE DIET; HIGH RISK POPULATION; HUMAN; INCIDENCE; MAJOR CLINICAL STUDY; MALE; METABOLIC BONE DISEASE; OSTEOMALACIA; OSTEOPOROSIS; PRIORITY JOURNAL; REVIEW; RISK ASSESSMENT; SEX DIFFERENCE; VITAMIN D DEFICIENCY; WRIST FRACTURE;

CELIAC DISEASE; FRACTURES, BONE; HUMANS; OSTEOPOROSIS; RISK ASSESSMENT; RISK FACTORS;

EID: 0037378663     PISSN: 00175749     EISSN: None     Source Type: Journal    
DOI: 10.1136/gut.52.4.459     Document Type: Review

References (11)

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