New archaeological insights into food and status: A case study from pre-contact Hawaii

World Archaeology

Volumn 34, Issue 3, 2003, Pages 484-497

  Kirch, Patrick V ^a   O'Day, Sharyn Jones ^b  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b University of Florida   (United States)

Author keywords

Ethnohistory; Food; Hawaii; Household archaeology; Zooarchaeology

Indexed keywords

ARCHAEOLOGICAL EVIDENCE; CONSUMER-RESOURCE INTERACTION; ETHNICITY; FOOD CONSUMPTION; HISTORICAL GEOGRAPHY; SOCIAL STATUS;

UNITED STATES;

EID: 0037331120     PISSN: 00438243     EISSN: None     Source Type: Journal    
DOI: 10.1080/0043824021000026468     Document Type: Article

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