Coffee and conservation

Conservation Biology

Volumn 17, Issue 1, 2003, Pages 334-336

  Rappole, John H ^a   King, David I ^b   Vega Rivera, Jorge H ^c  

^a SMITHSONIAN CONSERVATION BIOLOGY INSTITUTE   (United States)

^b UNIVERSITY OF MASSACHUSETTS   (United States)

^c UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO   (Mexico)

Author keywords

[No Author keywords available]

Indexed keywords

COFFEE; CONSERVATION;

EID: 0037330047     PISSN: 08888892     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1523-1739.2003.01548.x     Document Type: Short Survey

References (19)

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