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Volumn 313, Issue 1, 2003, Pages 17-27
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Determination of peptides and amino acids from wool and beer with sensitive fluorescent reagent 2-(9-carbazole)-ethyl chloroformate by reverse phase high-performance liquid chromotography and liquid chromotography mass spectrometry
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Author keywords
2 (9 Carbazole) ethyl chloroformate; Amino acids; Beer; Derivatization; HPLC; LC MS; Wool
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Indexed keywords
AMINO ACIDS;
CHROMOPHORES;
DIRECT INJECTION;
DRUG PRODUCTS;
FLUORESCENCE;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
LIQUIDS;
MASS SPECTROMETRY;
PEPTIDES;
REAGENTS;
WOOL;
YARN;
DEGRADATION BY-PRODUCTS;
DERIVATIZATIONS;
ETHYL CHLOROFORMATE;
FLUORESCENT REAGENT;
HPLC;
LC/MS;
PROTEIN HYDROLYSATE;
ULTRAVIOLET(UV) RESPONSE;
BEER;
2 (9 CARBAZOLE)ETHANOL;
2 (9 CARBAZOLE)ETHYLCHLOROFORMATE;
2 (9 FLUORENYL)ETHYLCHLOROFORMATE;
AMINO ACID;
BIS[2 (9 CARBAZOLE)ETHYL]CARBONATE;
CARBAZOLE DERIVATIVE;
FLUORESCENT DYE;
FORMIC ACID DERIVATIVE;
PEPTIDE;
REAGENT;
UNCLASSIFIED DRUG;
AMINO ACID ANALYSIS;
ANALYTICAL EQUIPMENT;
ARTICLE;
BEER;
CHROMATOPHORE;
FLUORESCENCE;
LIQUID CHROMATOGRAPHY;
MASS SPECTROMETRY;
PH;
PRIORITY JOURNAL;
PROTEIN DETERMINATION;
REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
WOOL;
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EID: 0037325744
PISSN: 00032697
EISSN: None
Source Type: Journal
DOI: 10.1016/S0003-2697(02)00398-6 Document Type: Article |
Times cited : (66)
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References (25)
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