How the achievement of human-resources goals drives restaurant performance

Cornell Hotel and Restaurant Administration Quarterly

Volumn 44, Issue 1, 2003, Pages 17-24

  Koys, Daniel J ^a  

^a NONE

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EID: 0037322586     PISSN: 00108804     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0010-8804(03)90042-5     Document Type: Article

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