Influence of dietary sodium on waterborne copper toxicity in rainbow trout, Oncorhynchus mykiss

Environmental Toxicology and Chemistry

Volumn 22, Issue 2, 2003, Pages 342-350

  Kamunde, Collins N ^a   Pyle, Greg G ^a   McDonald, D Gordon ^a   Wood, Chris M ^a  

^a MCMASTER UNIVERSITY   (Canada)

Author keywords

Dietary sodium; Gill Cu binding; Na+ Cu uptake; Rainbow trout; Soft water

Indexed keywords

BIOLOGICAL ORGANS; COPPER; POSITIVE IONS; SODIUM;

CHRONIC EXPOSURE;

TOXICITY;

COPPER; COPPER 64; SODIUM; SODIUM 22;

COPPER; FISH; SODIUM; TOXICITY;

ACUTE TOXICITY; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; BIOACCUMULATION; BIOENERGY; CONTROLLED STUDY; GILL; HOMEOSTASIS; LIGAND BINDING; LIVER LEVEL; LONG TERM EXPOSURE; MORTALITY; NONHUMAN; PRIORITY JOURNAL; RAINBOW TROUT; SODIUM ABSORPTION; SODIUM BALANCE; SODIUM INTAKE; SODIUM TRANSPORT; TISSUE DISTRIBUTION; WATER QUALITY;

ANIMAL FEED; ANIMALS; COPPER; GILLS; ONCORHYNCHUS MYKISS; SODIUM CHLORIDE, DIETARY; TISSUE DISTRIBUTION; WATER POLLUTANTS, CHEMICAL;

ANIMALIA; MYKISS; ONCORHYNCHUS MYKISS; SALMONIDAE; VERTEBRATA;

EID: 0037302480     PISSN: 07307268     EISSN: None     Source Type: Journal    
DOI: 10.1897/1551-5028(2003)022<0342:IODSOW>2.0.CO;2     Document Type: Article

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