Simultaneous determination of ascorbyl palmitate and nine phenolic antioxidants in vegetable oils and edible fats by HPLC

JAOCS, Journal of the American Oil Chemists' Society

Volumn 80, Issue 2, 2003, Pages 115-118

  Perrin, Christian ^a   Meyer, Liliane ^a  

^a NESTLÉ RESEARCH CENTER   (Switzerland)

Author keywords

Ascorbyl palmitate; Fats; HPLC; Oils; Phenolic antioxidants

Indexed keywords

ACIDS; ANTIOXIDANTS; METHANOL; PH EFFECTS; WATER;

PHENOLIC ANTIOXIDANTS;

VEGETABLE OILS;

EID: 0037294882     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-003-0661-9     Document Type: Article

References (15)

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