On the use of the optothermal window technique for the determination of iron (II) content in fortified commercial milk

Review of Scientific Instruments

Volumn 74, Issue 1 II, 2003, Pages 712-715

  Cardoso, S L ^a   Dias, C M F ^a   Lima, J A P ^a   Massunaga, M S O ^a   Da Silva, M G ^a   Vargas, H ^a  

^a UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE DARCY RIBEIRO   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

ABSORPTION; COLORIMETERS; IRON; SPECTROSCOPIC ANALYSIS;

FORTIFIED MILK;

DAIRY PRODUCTS;

EID: 0037286733     PISSN: 00346748     EISSN: None     Source Type: Journal    
DOI: 10.1063/1.1520330     Document Type: Conference Paper

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