Determination of PCBs in fish using enzyme-linked immunosorbent assay (ELISA)

Journal of Food Science

Volumn 68, Issue 1, 2003, Pages 133-136

  Lasrado, J A ^a   Santerre, Charles R ^a   Zajicek, J L ^b   Stahl, J R ^c   Tillitt, D E ^b   Deardorff, D ^d  

^a PURDUE UNIVERSITY   (United States)

^b Jackson Field Research Station   (United States)

^c Indiana Department of Environmental Management   (United States)

^d Strategic Diagnostics Incorporated   (United States)

Author keywords

Aroclors; ELISA; Fish; Organochlorine residues; PCB

Indexed keywords

EID: 0037283809     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2003.tb14128.x     Document Type: Article

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