Occurrence of aflatoxins M1 and M2 in milk commercialized in Ribeirão Preto-SP, Brazil

Food Additives and Contaminants

Volumn 20, Issue 1, 2003, Pages 70-73

  Garrido, N S ^a   Iha, M H ^a   Santos Ortolani, M R ^a   Duarte Favaro R M ^a  

^a INSTITUTO ADOLFO LUTZ   (Brazil)

Author keywords

Aflatoxin M1; Aflatoxin M2; Milk; Occurrence

Indexed keywords

AFLATOXIN; AFLATOXIN B1; AFLATOXIN B2; AFLATOXIN M1; AFLATOXIN M2; UNCLASSIFIED DRUG;

ADVISORY COMMITTEE; ARTICLE; ARTIFICIAL MILK; BRAZIL; COMMERCIAL PHENOMENA; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD PROCESSING; HEALTH HAZARD; HEALTH SURVEY; HIGH TEMPERATURE PROCEDURES; INCIDENCE; MILK LEVEL; NONHUMAN; PASTEURIZATION; PRIORITY JOURNAL; PUBLIC HEALTH; TOXIN ANALYSIS;

AFLATOXIN M1; AFLATOXINS; ANIMALS; BRAZIL; CHROMATOGRAPHY, LIQUID; FOOD CONTAMINATION; FOOD HANDLING; FOOD MICROBIOLOGY; MILK;

EID: 0037273074     PISSN: 0265203X     EISSN: None     Source Type: Journal    
DOI: 10.1080/0265203021000035371     Document Type: Article

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