Simultaneous improvement for four quality traits of Zhenshan 97, an elite parent of hybrid rice, by molecular marker-assisted selection

Theoretical and Applied Genetics

Volumn 106, Issue 2, 2003, Pages 326-331

  Zhou, P H ^a   Tan, Y F ^a   He, Y Q ^a   Xu, C G ^a   Zhang, Q ^a  

^a HUAZHONG AGRICULTURAL UNIVERSITY   (China)

Author keywords

Amylose content; Gel consistency; Gelatinization temperature; Marker assisted selection; Opacity; Rice quality

Indexed keywords

GENES; LOW TEMPERATURE EFFECTS; PLANTS (BOTANY);

RICE PRODUCTION;

GENETIC ENGINEERING;

AMYLOSE;

ARTICLE; CHIMERA; CHROMOSOME MAP; COMPARATIVE STUDY; CROSS BREEDING; GENE; GENE EXPRESSION REGULATION; GENETIC LINKAGE; GENETIC MARKER; GENETIC SELECTION; GENETICS; GENOTYPE; QUANTITATIVE TRAIT; RICE;

AMYLOSE; CHIMERA; CHROMOSOME MAPPING; CROSSES, GENETIC; GENE EXPRESSION REGULATION, PLANT; GENES, PLANT; GENETIC MARKERS; GENOTYPE; LINKAGE (GENETICS); ORYZA SATIVA; QUANTITATIVE TRAIT, HERITABLE; SELECTION (GENETICS);

EID: 0037272022     PISSN: 00405752     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00122-002-1023-0     Document Type: Article

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