Enhanced mucosal immunity against Eimeria acervulina in broilers fed a Lactobacillus-based probiotic

Poultry Science

Volumn 82, Issue 1, 2003, Pages 62-66

  Dalloul, R A ^a   Lillehoj, H S ^b   Shellem, T A ^a   Doerr, J A ^a  

^a UNIVERSITY OF MARYLAND   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Broiler; Eimeria; Gut immunity; Intraepithelial lymphocyte; Lactobacillus

Indexed keywords

ACERVULINA; ANIMALIA; AVES; BACTERIA (MICROORGANISMS); EIMERIA; EIMERIA ACERVULINA; GALLUS GALLUS; LACTOBACILLUS;

CD3 ANTIGEN; CD4 ANTIGEN; CD8 ANTIGEN; GAMMA INTERFERON; LYMPHOCYTE ANTIGEN RECEPTOR; PROBIOTIC AGENT; PROTOZOON ANTIBODY;

ANIMAL; ANIMAL DISEASE; ARTICLE; BIRD DISEASE; BLOOD; CLINICAL TRIAL; COCCIDIOSIS; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; EIMERIA; IMMUNOLOGY; INTESTINE MUCOSA; LACTOBACILLUS; LYMPHOCYTE; MALE; PARASITOLOGY; RANDOMIZED CONTROLLED TRIAL;

ANIMALS; ANTIBODIES, PROTOZOAN; ANTIGENS, CD3; ANTIGENS, CD4; ANTIGENS, CD8; COCCIDIOSIS; DIET; EIMERIA; INTERFERON TYPE II; INTESTINAL MUCOSA; LACTOBACILLUS; LYMPHOCYTES; MALE; POULTRY DISEASES; PROBIOTICS; RECEPTORS, ANTIGEN, T-CELL, ALPHA-BETA;

EID: 0037266014     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/82.1.62     Document Type: Article

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