High dietary fructose compared with corn starch does not heighten changes in copper absorption, retention, or status indicators in men fed low dietary copper

Journal of Trace Elements in Experimental Medicine

Volumn 16, Issue 1, 2003, Pages 27-38

  Milne, David B ^a,b   Nielsen, Forrest H ^a  

^a GRAND FORKS HUMAN NUTRITION RESEARCH CENTER   (United States)

^b NONE   (United States)

Author keywords

Carbohydrate; Human nutrition; Trace elements

Indexed keywords

CERULOPLASMIN; COPPER; FRUCTOSE; GLUTATHIONE; STARCH;

ADULT; ARTICLE; CARBOHYDRATE DIET; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; COPPER BLOOD LEVEL; COPPER DEFICIENCY; COPPER METABOLISM; DOUBLE BLIND PROCEDURE; FOOD INTAKE; HUMAN; IMMUNODIFFUSION; IMMUNOREACTIVITY; MALE; MEAL; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL;

ANIMALIA; ZEA MAYS;

EID: 0037261239     PISSN: 0896548X     EISSN: None     Source Type: Journal    
DOI: 10.1002/jtra.10021     Document Type: Article

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