Influence of putrescine on anthocyanin production in callus cultures of Daucus carota mediated through calcium ATPase

Acta Physiologiae Plantarum

Volumn 25, Issue 1, 2003, Pages 69-75

  Sudha, G ^a   Ravishankar, G A ^a  

^a CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE   (India)

Author keywords

Anthocyanin; DFMA; DFMO; Polyamines; Putrescine

Indexed keywords

DAUCUS CAROTA;

EID: 0037245103     PISSN: 01375881     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11738-003-0038-8     Document Type: Article

References (38)

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