Effects of elevated CO2 on development and larval food-plant preference in the butterfly Coenonympha pamphilus (Lepidoptera, Satyridae)

Global Change Biology

Volumn 9, Issue 1, 2003, Pages 74-83

  Goverde, Marcel ^a   Erhardt, Andreas ^a  

^a UNIVERSITY OF BASEL   (Switzerland)

Author keywords

Elevated carbon dioxide; Nutrient availability; Plant insect interactions

Indexed keywords

CARBON DIOXIDE ENRICHMENT; FOOD PREFERENCE; FOOD QUALITY; GRASS; NUTRIENT AVAILABILITY; PLANT-INSECT INTERACTION;

AGROSTIS STOLONIFERA; ANTHOXANTHUM ODORATUM; COENONYMPHA PAMPHILUS; FESTUCA RUBRA; INSECTA; LEPIDOPTERA; NYMPHALIDAE; PAMPHILUS; POA PRATENSIS;

EID: 0037240871     PISSN: 13541013     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2486.2003.00520.x     Document Type: Article

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