Behavior of plant tissue in osmotic solutions

Journal of Food Engineering

Volumn 56, Issue 1, 2003, Pages 1-15

  Mauro, Maria Aparecida ^a   De Queiroz Tavares, Débora ^b   Menegalli, Florencia Cecilia ^b  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^b UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

Cellular structure; Osmotic dehydration; Plasmolysis; Potato; Sucrose

Indexed keywords

CELL MEMBRANES; DEHYDRATION; MASS TRANSFER; SUGAR (SUCROSE); TISSUE;

OSMOTIC SOLUTIONS; PLANT TISSUES;

PLANTS (BOTANY);

SOLANUM TUBEROSUM;

EID: 0037209712     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0260-8774(02)00107-3     Document Type: Article

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