Egg production of the copepod Acartia bifilosa in two contrasting European estuaries in relation to seston composition

Journal of Experimental Marine Biology and Ecology

Volumn 274, Issue 1, 2002, Pages 1-17

  Burdloff, D ^a   Gasparini, S ^b   Villate, F ^c   Uriarte, I ^c   Cotano, U ^c   Sautour, B ^a   Etcheber, H ^a  

^a UNIVERSITÉ DE BORDEAUX   (France)

^b LABORATOIRE D OCÉANOGRAPHIE DE VILLEFRANCHE   (France)

^c UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

Author keywords

Acartia bifilosa; Chlorophyll a; Egg production; Food value; Gut content

Indexed keywords

CARBOHYDRATE; CHLOROPHYLL A; LIPID; ORGANIC CARBON; PROTEIN;

CHLOROPHYLL A; EGG PRODUCTION; FOOD AVAILABILITY; SESTON; ZOOPLANKTON;

ARTICLE; BIOGEOGRAPHY; COPEPOD; CORRELATION ANALYSIS; EGG PRODUCTION; ESTUARY; FRANCE; GEOGRAPHIC DISTRIBUTION; NONHUMAN; PHYTOPLANKTON; SAMPLING; SEASON; TEMPERATURE;

BASQUE COUNTRY; FRANCE; GIRONDE ESTUARY; MUNDAKA ESTUARY; SPAIN;

ACARTIA; ACARTIA BIFILOSA; ALGAE; COPEPODA;

EID: 0037205921     PISSN: 00220981     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0022-0981(02)00133-8     Document Type: Article

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