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Volumn 92, Issue 2, 2002, Pages 113-123

Tree yield and fruit minerals concentrations influence 'Hass' avocado fruit quality

Author keywords

Avocado; Calcium; Disease; Fruit; Minerals; Quality; Rootstocks

Indexed keywords

FRUIT; HORTICULTURE; YIELD;

EID: 0037203743     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0304-4238(01)00286-2     Document Type: Article
Times cited : (52)

References (28)
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  • 11
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    • Effect of calcium on ripening, respiratory rate, ethylene production, and quality of avocado fruit
    • (1985) J. Am. Soc. Hort. Sci. , vol.110 , pp. 145-148
    • Eaks, I.L.1
  • 14
    • 0008106744 scopus 로고
    • Preharvest effects on postharvest quality of subtropical and tropical fruit
    • Champ, B.R., Highley, E., Johnson, G.I. (Eds.), Postharvest Handling of Tropical Fruits. Australian Centre for International Agricultural Research, Canberra
    • (1994) ACIAR Proceedings , vol.50 , pp. 261-268
    • Hofman, P.J.1    Smith, L.G.2
  • 22
    • 0001878028 scopus 로고
    • The influence of mineral nutrition on the storage quality of apples and pears grown in the United Kingdom
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    • Sharples, R.O.1
  • 23


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.