Chemical composition and antibacterial activities of the essential oils of Plectranthus glandulosus and Cinnamomum zeylanicum from Cameroon

Scientia Pharmaceutica

Volumn 70, Issue 1, 2002, Pages 93-99

  Jirovetz, Leopold ^a   Buchbauer, Gerhard ^a   Ngassoum, Martin B ^a   Essia Ngang, Jean J ^a   Tatsadjieu, Leopold N ^a   Adjoudji, Ousman ^a  

^a UNIVERSITY OF VIENNA   (Austria)

Author keywords

Antibacterial activity, composition; Cinnamomum zeylanicum; Essential oils; Plectranthus glandulosus

Indexed keywords

BETA THUYONE; ESSENTIAL OIL; EUGENOL;

ANTIBACTERIAL ACTIVITY; ARTICLE; BACTERIAL STRAIN; CAMEROON; DISTILLATION; ESCHERICHIA COLI; PLANT LEAF; PSEUDOMONAS FLUORESCENS; STAPHYLOCOCCUS AUREUS;

EID: 0037197092     PISSN: 00368709     EISSN: 22180532     Source Type: Journal    
DOI: 10.3797/scipharm.aut-02-11     Document Type: Article

References (15)

1. Aromatic plants of tropical Central Africa part XXXII chemical composition and antifungal activity of thirteen essential oils from aromatic plants of Cameroon
2. Antimicrobial and antioxidant properties of some commercial oils
3. Gas chromatographic retention indices of monoterpenes and sesquiterpenes on methyl silicone and carbowax 20M phases
4. Antimicrobial action of some essentials oils
5. GC-MS-analysis of essential oils from Cameroonian plants used as spices in local foodstuff
6. Analysis and quality control of the essential oil of the leaves of Cinnamomum zeylanicum L. from Cameroon
7. Investigation of Essential Oils of Plectranthus glandulosus Hook f. (Lamiaceae) from Cameroon
8. Temperature dependence of retention index for perfumery compounds on a SE-30 glass capillary column I. Linear correlation