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Volumn 69, Issue 1-2, 2002, Pages 91-97

Effect of N-acetyl-d-glucosamine, and glycerol concentration and equilibration time on acrosome morphology and motility of frozen-thawed boar sperm

Author keywords

Acrosome; Motility; N acetyl D glucosamine; Pig male reproduction sperm

Indexed keywords

SUS SCROFA;

EID: 0037160257     PISSN: 03784320     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0378-4320(01)00175-0     Document Type: Article
Times cited : (15)

References (21)
  • 1
    • 0024114365 scopus 로고
    • Effects of glycerol concentration, equilibration time and temperature of glycerol addition on post-thaw viability of boar spermatozoa frozen in straws
    • (1988) J. Anim. Sci. , vol.66 , pp. 2899-2905
    • Almlid, T.1    Johnson, L.A.2
  • 9
    • 0002454692 scopus 로고
    • Freezing and thawing extenders of boar spermatozoa
    • Johnson, L.A., Lasson, K. (Eds.). Swedish University of Agricultural Science, Uppsala, Sweden
    • (1985) Deep Freezing of Boar Semen , pp. 129-146
    • Paquignon, M.1
  • 20
    • 0017383155 scopus 로고
    • The low temperature preservation of boar spermatozoa. Part 3. The fertilizing capacity of frozen and thawed boar semen
    • (1977) Cryobiology , vol.14 , pp. 483
    • Wilmut, I.1    Polge, C.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.