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Journal of Chromatography A

Volumn 963, Issue 1-2, 2002, Pages 125-136

Rapid trace analysis of alachlor in water and vegetable samples

(4) Gabaldón, José Antonio a Cascales, José Miguel a Maquieira, Angel b Puchades, Rosa b

a Centro Tecnológico Nacional de la Conserva y Alimentación (Spain)

b UNIVERSITAT POLITÈCNICA DE VALÈNCIA (Spain)

Author keywords

Alachlor; Environmental analysis; Food analysis; Immunoassays; Pesticides; Vegetables; Water analysis

Indexed keywords

ASSAYS; EXTRACTION; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; WATER;

SOLID-PHASE CARTRIDGES;

ORGANIC COMPOUNDS;

ALACHLOR; METHANOL; ACETAMIDE DERIVATIVE; HERBICIDE;

ANALYTIC METHOD; CONFERENCE PAPER; CROSS REACTION; DEVICE; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD ANALYSIS; GAS CHROMATOGRAPHY; LINEAR SYSTEM; MASS SPECTROMETRY; PRIORITY JOURNAL; SOLID PHASE EXTRACTION; VEGETABLE; WATER ANALYSIS; WATER SAMPLING; ARTICLE; CHEMISTRY; MASS FRAGMENTOGRAPHY; METHODOLOGY; SENSITIVITY AND SPECIFICITY; WATER POLLUTANT;

ACETAMIDES; ENZYME-LINKED IMMUNOSORBENT ASSAY; HERBICIDES; MASS FRAGMENTOGRAPHY; SENSITIVITY AND SPECIFICITY; SUPPORT, NON-U.S. GOV'T; VEGETABLES; WATER POLLUTANTS, CHEMICAL; GAS CHROMATOGRAPHY-MASS SPECTROMETRY;

EID: 0037134983 PISSN: 00219673 EISSN: None Source Type: Journal
DOI: 10.1016/S0021-9673(02)00220-0 Document Type: Conference Paper

Times cited : (23)

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