Automatic flow system with voltammetric detection for diacetyl monitoring during brewing process

Journal of Agricultural and Food Chemistry

Volumn 50, Issue 13, 2002, Pages 3647-3653

  Rodrigues, Pedro G ^a   Rodrigues, José A ^a   Barros, Aquiles A ^a   Lapa, Rui A S ^a   Lima, José L F C ^a   Machado Cruz, J M ^b   Ferreira, A A ^b  

^a UNIVERSITY OF PORTO   (Portugal)

^b UNICEF   (United States)

Author keywords

Automation; Beer; Cathodic stripping voltammetry; Diacetyl determination; Flow analysis; Quinoxalines

Indexed keywords

1,2 PHENYLENEDIAMINE; 2,3 BUTANEDIONE; MERCURY;

ARTICLE; ASSAY; AUTOANALYSIS; AUTOMATION; BEER; BREWING; COMPARATIVE STUDY; DERIVATIZATION; ELECTRODE; FERMENTATION; FLOW KINETICS; FOOD ANALYSIS; GAS CHROMATOGRAPHY; INSTRUMENTATION; METHODOLOGY; ONLINE SYSTEM; POTENTIOMETRY;

AUTOANALYSIS; BEER; CHROMATOGRAPHY, GAS; DIACETYL; ELECTRODES; FERMENTATION; MERCURY;

EID: 0037134627     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf011625z     Document Type: Article

References (16)

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