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Volumn 36, Issue 14, 2002, Pages 3057-3063
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Uptake of trace elements and PAHs by fruit and vegetables from contaminated soils
a
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Author keywords
[No Author keywords available]
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Indexed keywords
BIOCONCENTRATION FACTOR (BCF);
CONTAMINATION;
FRUITS;
POLYCYCLIC AROMATIC HYDROCARBONS;
REGRESSION ANALYSIS;
TRACE ELEMENTS;
SOIL POLLUTION;
BENZO[A]PYRENE;
METAL;
POLYCYCLIC AROMATIC HYDROCARBON;
TRACE ELEMENT;
BIOLOGICAL UPTAKE;
ARTICLE;
BIOACCUMULATION;
CARROT;
CORRELATION ANALYSIS;
DRY WEIGHT;
FOOD INTAKE;
FRUIT;
LETTUCE;
NONHUMAN;
POTATO;
SOIL POLLUTION;
VEGETABLE;
BIOAVAILABILITY;
FOOD CONTAMINATION;
REGRESSION ANALYSIS;
SOIL POLLUTANT;
TISSUE DISTRIBUTION;
BIOLOGICAL AVAILABILITY;
FOOD CONTAMINATION;
FRUIT;
POLYCYCLIC HYDROCARBONS, AROMATIC;
REGRESSION ANALYSIS;
SOIL POLLUTANTS;
SUPPORT, NON-U.S. GOV'T;
TISSUE DISTRIBUTION;
TRACE ELEMENTS;
VEGETABLES;
DAUCUS CAROTA;
LACTUCA;
SOLANUM TUBEROSUM;
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EID: 0037098883
PISSN: 0013936X
EISSN: None
Source Type: Journal
DOI: 10.1021/es015691t Document Type: Article |
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Times cited : (266)
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References (16)
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