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Volumn 288, Issue 18, 2002, Pages 2265-2266
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Antioxidants and risk of Alzheimer disease [4] (multiple letters)
a b c c c a c c c d e e |
Author keywords
[No Author keywords available]
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Indexed keywords
ALPHA TOCOPHEROL;
ANTIOXIDANT;
NONSTEROID ANTIINFLAMMATORY AGENT;
PROSTAGLANDIN SYNTHASE INHIBITOR;
ASCORBIC ACID;
CYCLOOXYGENASE 2;
SILICON DIOXIDE;
SILICON;
ALZHEIMER DISEASE;
DIET;
DIET SUPPLEMENTATION;
HUMAN;
NOTE;
ANTIOXIDANT ACTIVITY;
DRUG MECHANISM;
ENZYME INHIBITION;
EPIDEMIOLOGICAL DATA;
FOOD INTAKE;
LETTER;
LONG TERM CARE;
NEUROPROTECTION;
PRIORITY JOURNAL;
RISK ASSESSMENT;
VITAMIN INTAKE;
VITAMIN SUPPLEMENTATION;
RISK FACTOR;
ALZHEIMER DISEASE;
ANTI-INFLAMMATORY AGENTS, NON-STEROIDAL;
ANTIOXIDANTS;
CYCLOOXYGENASE INHIBITORS;
DIET;
DIETARY SUPPLEMENTS;
HUMANS;
VITAMIN E;
RISK FACTORS;
SILICON;
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EID: 0037073440
PISSN: 00987484
EISSN: None
Source Type: Journal
DOI: 10.1001/jama.288.18.2265 Document Type: Letter |
Times cited : (4)
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References (0)
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