Hydrogen isotopic profile in the characterization of sugars. Influence of the metabolic pathway

Journal of Agricultural and Food Chemistry

Volumn 50, Issue 6, 2002, Pages 1574-1580

  Zhang, Ben li ^a   Billault, Isabelle ^a   Li, Xiaobao ^a   Mabon, Françoise ^a   Remaud, Gérald ^b   Martin, Maryvonne L ^b  

^a Centre National de la Recherche Scientifique   (France)

^b Eurofins Medinet Inc   (Germany)

Author keywords

Deuterium; Fructose; Glucose; Isotope ratio; Plant metabolism; SNIF NMR

Indexed keywords

ALCOHOL; CARBOHYDRATE; CARBON; DEUTERIUM; FRUCTOSE; GLUCOSE; HYDROGEN; ISOTOPE; SUCROSE; SUGAR;

ARTICLE; BEET; BIOSYNTHESIS; CHEMICAL COMPOSITION; CORN; FERMENTATION; FRUIT; GRAPE; MAIZE; METABOLISM; NONHUMAN; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; ORANGE (FRUIT); PHOTOSYNTHESIS; PINEAPPLE; PLANT; PLANT METABOLISM; PROTON NUCLEAR MAGNETIC RESONANCE; REPRODUCIBILITY; SUGAR BEET; SUGARCANE;

ANANAS COMOSUS; ARUNDINARIA; BETA VULGARIS SUBSP. VULGARIS; SACCHARUM; SACCHARUM HYBRID CULTIVAR; VITIS SP.; ZEA MAYS;

BETA VULGARIS; DEUTERIUM; ETHANOL; FERMENTATION; FRUCTOSE; FRUIT; GLUCOSE; MAGNETIC RESONANCE SPECTROSCOPY; PHOTOSYNTHESIS; PLANTS; REPRODUCIBILITY OF RESULTS; SUCROSE; ZEA MAYS;

EID: 0037070355     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf010776z     Document Type: Article

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