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Volumn 84, Issue 2, 2002, Pages 405-413

Effect of preparation method on the capture and release of biologically active molecules in chitosan gel beads

Author keywords

Biopolymer; Enzymes; Gels; Microencapsulation; Polyamines

Indexed keywords

ENCAPSULATION; ENZYMES; GELS; PH EFFECTS; POLYELECTROLYTES;

EID: 0037061577     PISSN: 00218995     EISSN: None     Source Type: Journal    
DOI: 10.1002/app.10393     Document Type: Article
Times cited : (45)

References (26)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.