Milk protein concentration by ultrafiltration with rotating disk modules

Desalination

Volumn 144, Issue 1-3, 2002, Pages 307-311

  Ding, Luhui ^a   Al Akoum, Omar ^a   Abraham, Antoine ^a   Jaffrin, Michel Y ^a  

^a UNIVERSITÉ DE TECHNOLOGIE DE COMPIÈGNE   (France)

Author keywords

Dynamic filtration; Rotating disk; Skim milk ultrafiltration

Indexed keywords

CASEIN; MICELLES; ROTATING DISKS; TURBIDITY; ULTRAFILTRATION;

ANGULAR VELOCITY;

PROTEINS;

CONCENTRATION; MILK; PROTEIN; ROTATING DISC; ULTRAFILTRATION;

EID: 0037056807     PISSN: 00119164     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0011-9164(02)00334-X     Document Type: Article

References (6)

1. Preparation de fromage à partir de prefromage liquide obtenu par ultrafiltration de lait
2. Influence of geometry and angular velocity on performance of a rotating disk filter
3. th derivative spectroscopy
4. An hydrodynamic investigation of microfiltration and ultrafiltration in a vibrating membrane module
5. Ultrafiltration of skim milk in flat-plate and spiral-wound modules
6. Dynamic micro-filtration of yeast suspensions using rotating disks equipped with vanes