Determination of ethanol in alcoholic beverages by high-performance liquid chromatography-flame ionization detection using pure water as mobile phase

Journal of Chromatography A

Volumn 976, Issue 1-2, 2002, Pages 387-391

  Yarita, Takashi ^a   Nakajima, Ryoji ^b   Otsuka, Satoko ^c   Ihara, Toshihide ^a   Takatsu, Akiko ^a   Shibukawa, Masami ^b  

^a NATIONAL INSTITUTE OF ADVANCED INDUSTRIAL SCIENCE AND TECHNOLOGY AIST   (Japan)

^b NIHON UNIVERSITY   (Japan)

^c NEW ENERGY AND INDUSTRIAL TECHNOLOGY DEVELOPMENT ORGANIZATION   (Japan)

Author keywords

Detection, LC; Ethanol; Flame ionization detection; Food analysis; Instrumentation; Mobile phase composition; Wine

Indexed keywords

BEVERAGES; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IONIZATION; SILICA GEL; WATER;

FLAME IONIZATION DETECTION;

ETHANOL;

ALCOHOL; SILICA GEL; SILICON DERIVATIVE; WATER;

ACCURACY; ALCOHOLIC BEVERAGE; ANALYTIC METHOD; ARTICLE; CHEMICAL ANALYSIS; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INSTRUMENTATION; PRIORITY JOURNAL; SEPARATION TECHNIQUE; TIME; BEVERAGE; CHEMISTRY; METHODOLOGY;

BEVERAGES; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ETHANOL; FLAME IONIZATION; WATER;

EID: 0037044605     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0021-9673(02)00942-1     Document Type: Article

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