SCOPUS 정보 검색 플랫폼

Nature

Volumn 418, Issue 6898, 2002, Pages 678-684

Enhancing the crops to feed the poor

(3) Huang, Jikun a Pray, Carl b Rozelle, Scott c

a INSTITUTE OF GEOGRAPHIC SCIENCES AND NATURAL RESOURCES RESEARCH (China)

b RUTGERS UNIVERSITY (United States)

c UNIVERSITY OF CALIFORNIA (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GENETIC ENGINEERING; MANAGEMENT; NATURAL RESOURCES;

FOOD SHORTAGES;

CROPS;

CROP IMPROVEMENT; FOOD SUPPLY; GENETIC ENGINEERING; POVERTY;

CROP; CROP PRODUCTION; DEVELOPING COUNTRY; FOOD INDUSTRY; POVERTY; PRIORITY JOURNAL; PRODUCTIVITY; REVIEW; TECHNOLOGY;

AGRICULTURE; BIOTECHNOLOGY; BREEDING; CHINA; CONSERVATION OF NATURAL RESOURCES; CROPS, AGRICULTURAL; DEVELOPING COUNTRIES; FOOD SUPPLY; FOOD, GENETICALLY MODIFIED; GENETIC ENGINEERING; POVERTY;

EID: 0037043718 PISSN: 00280836 EISSN: None Source Type: Journal
DOI: 10.1038/nature01015 Document Type: Review

Times cited : (237)

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