Residuals of beta-hexachlorocyclohexane, dichlorodiphenyltrichloroethane, and hexachlorobenzene in serum, and relations with consumption of dietary components in rural residents in Japan

Science of the Total Environment

Volumn 286, Issue 1-3, 2002, Pages 119-127

  Hanaoka, T ^a   Takahashi, Y ^a,b   Kobayashi, M ^a,b   Sasaki, S ^a   Usuda, M ^c   Okubo, S ^d   Hayashi, M ^d   Tsugane, S ^a  

^a NATIONAL CANCER CENTER RESEARCH INSTITUTE   (Japan)

^b TOHO UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^c Japan Institute of Rural Medicine   (Japan)

^d Hiraka General Hospital   (Japan)

Author keywords

1,1 Dichloro 2,2 bis(p chlorophenyl) ethylene; Beta hexachlorocyclohexane; Diet; Hexachlorobenzene; Organochlorine; p,p Dichlorodiphenyldichloroethane; p,p Dichlorodiphenyltrichloroethane

Indexed keywords

GAS CHROMATOGRAPHY; HEALTH; MASS SPECTROMETRY; NUTRITION;

DIETARY COMPONENTS;

ORGANIC COMPOUNDS;

1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHANE; 1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHYLENE; BETA HEXACHLOROCYCLOHEXANE; CHLORPHENOTANE; HEXACHLOROBENZENE; ORGANOCHLORINE DERIVATIVE;

ORGANOCHLORINE;

ADULT; AGED; ARTICLE; BLOOD LEVEL; CONTROLLED STUDY; CORRELATION ANALYSIS; DIETARY INTAKE; FEMALE; FISH; FOOD INTAKE; GAS CHROMATOGRAPHY; HUMAN; JAPAN; MALE; MASS SPECTROMETRY; MEAT; MILK; NORMAL HUMAN; PRIORITY JOURNAL; QUESTIONNAIRE; RICE; RURAL POPULATION; SERUM; VEGETABLE; VOLUNTEER;

AGED; ANIMALS; DIET; ENVIRONMENTAL EXPOSURE; FEMALE; FISHES; FOOD CONTAMINATION; FUNGICIDES, INDUSTRIAL; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; HEXACHLOROBENZENE; HUMANS; JAPAN; LINDANE; MALE; MEAT; MIDDLE AGED; PESTICIDE RESIDUES; RURAL POPULATION; TRICHLOROETHANES; VEGETABLES;

EID: 0037040517     PISSN: 00489697     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0048-9697(01)00969-X     Document Type: Article

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