Analysing fruit shape in sweet cherry (Prunus avium L.)

Scientia Horticulturae

Volumn 96, Issue 1-4, 2002, Pages 139-150

  Beyer, M ^a   Hahn, R ^b   Peschel, S ^a   Harz, M ^a   Knoche, M ^a  

^a MARTIN LUTHER UNIVERSITY HALLE WITTENBERG   (Germany)

^b DRESDEN UNIVERSITY OF TECHNOLOGY   (Germany)

Author keywords

Cherry descriptors; Fruit contour; Fruit development; Fruit shape; Image analysis; Symmetry

Indexed keywords

FRUIT PRODUCTION;

PRUNUS; PRUNUS AVIUM;

EID: 0037032763     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0304-4238(02)00123-1     Document Type: Article

References (13)

1. Aeppli, A., Gremminger, U., Nyfeler, A., Zbinden, W., 1982. Kirschensorten. Eidgenössische Forschungsanstalt für Obst-, Wein- und Gartenbau, Wädenswil, Switzerland, p. 19.
2. Anonymous, 1997. Beschreibende Sortenliste Steinobst 1997. Bundessortenamt. Landbuch Verlagsgesellschaft mbH, Hannover, Germany, pp. 55-60.
3. Considine, J., Brown, K., 1981. Physical aspects of fruit growth-theoretical analysis of distribution of surface growth forces in fruit in relation to cracking and splitting. Plant Physiol. 68, 371-376.
4. Currie, A.J., Ganeshanandam, S., Noiton, D.A., Garrick, D., Shelbourne, C.J.A., Orgaguzie, N., 2000. Quantitative evaluation of apple (Malus x domestica Borkh.) fruit shape by principal component analysis of Fourier descriptors. Euphytica 111, 219-227.
5. Ding, W., Nesumi, H., Takano, Y., Ukai, Y., 2000. Quantitative evaluation of three-dimensional fruit shape and size of Citrus species based on spherical harmonic descriptors. Euphytica 114, 103-115.
6. Kaesler, R.L., 1997. Phase angles, harmonic distance, and the analysis of form. In: Lestrel, P.E. (Ed.), Fourier Descriptors and their Applications in Biology. Cambridge University Press, Cambridge. p. 107.
7. Ku, H.M., Doganlar, S., Chen, K.-Y., Tankley, S.D., 1999. The genetic basis of pear-shaped tomato fruit. Theor. Appl. Genet. 9, 844-850.
8. O'Brien, P.C., 1984. Procedures for comparing samples with multiple endpoints. Biometrics 40, 1079-1087.
9. Ohtsuki, F., Uetake, T., Adachi, K., Lestrel, P.E., Hanihara, K., 1997. Fourier analysis of size and shape changes in Japanese skulls. In: Lestrel, P.E. (Ed.), Fourier Descriptors and their Applications in Biology. Cambridge University Press, Cambridge, pp. 210-226.
10. Sawada, E., 1934. A physical consideration of the mechanism of fruit cracking of sweet cherries. Trans. Sapporo Nat. Hist. Soc. 13, 365-376.
11. Schmidt, H., Vittrup-Christensen, J., Watkins, R., Smith, R.A., 1985. Cherry Descriptors. ECSC, EEC, EAEC, Brussels, Luxembourg and International Board for Plant Genetic Resources, Rome, Italy, p. 23.
12. UPOV, 1995. Guidelines for the Conduct of Tests for Distinctness, Uniformity and Stability. Cherry. TG/35/6 Union Internationale pour la Protection des Obtentions Vegetales, Geneva, Switzerland. p. 16.
13. White, A.G., Alspach, P.A., Weskett, R.H., Brewer, L.R., 2000. Heritability of fruit shape in pear. Euphytica 112, 1-7.