Sprouting rate, change of carbohydrate contents and related enzymes during cold treatment of lily bulblets regenerated in vitro

Scientia Horticulturae

Volumn 96, Issue 1-4, 2002, Pages 195-204

  Shin, K S ^a   Chakrabarty, D ^a   Paek, K Y ^a  

^a Chungbuk National University   (South Korea)

Author keywords

Amylase; Cold treatment; Dormancy; Lilium; Low temperature sweetening

Indexed keywords

AMYLASE; BETA AMYLASE; BETA FRUCTOFURANOSIDASE; GLUCOSE; SUCROSE; SUCROSE PHOSPHATE SYNTHASE; SUCROSE SYNTHASE;

STORAGE;

CARBOHYDRATE ANALYSIS; COLD TREATMENT; CULTIVAR; DORMANCY; ENZYME ACTIVITY; LOW TEMPERATURE; PLANT BULB; PLANT REGENERATION; VEGETATIVE GROWTH;

DOMINGOA HAEMATOCHILA; LILIUM;

EID: 0037032755     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0304-4238(02)00087-0     Document Type: Article

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