Importance of biofilm for water quality and nourishment in intensive shrimp culture

Aquaculture

Volumn 203, Issue 3-4, 2002, Pages 263-278

  Thompson, Fabiano Lopes ^a   Abreu, Paulo Cesar ^a   Wasielesky, Wilson ^a  

^a FEDERAL UNIVERSITY OF RIO GRANDE   (Brazil)

Author keywords

Biofilm; Food; Microorganisms; Shrimp; Water quality

Indexed keywords

BIOFILM; FOOD ORGANISM; MICROBIAL COMMUNITY; SHRIMP CULTURE; WATER QUALITY;

AMPHORA; BACILLARIOPHYTA; BACTERIA (MICROORGANISMS); CILIOPHORA; CYANOBACTERIA; CYLINDROTHECA; DECAPODA (CRUSTACEA); FARFANTEPENAEUS; FARFANTEPENAEUS PAULENSIS; MASTIGOPHORA (FLAGELLATES); NAVICULA; OSCILLATORIA; SPIRULINA;

EID: 0037011985     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0044-8486(01)00642-1     Document Type: Article

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