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Volumn 80, Issue 4, 2002, Pages 319-325

Spinning disc cleaning of skimmed milk and whey protein deposits

Author keywords

Cleaning; Milk; Spinning disc; Whey protein

Indexed keywords


EID: 0036990234     PISSN: 09603085     EISSN: None     Source Type: Journal    
DOI: 10.1205/096030802321154844     Document Type: Article
Times cited : (14)

References (30)
  • 3
  • 5
    • 0042791475 scopus 로고    scopus 로고
    • Cleaning rate in the uniform cleaning stage for whey protein gel deposits
    • Wilson, D. I., Fryer, P. J. and Hastings, A. P. M. (eds) (University of Cambridge, Cambridge)
    • Xin, H., Chen, X. D. and Özkan, N., 2002, Cleaning rate in the uniform cleaning stage for whey protein gel deposits, in Wilson, D. I., Fryer, P. J. and Hastings, A. P. M. (eds). Proceedings of Fouling and Cleaning and Disinfection in Food Processing, 77-86 (University of Cambridge, Cambridge).
    • (2002) Proceedings of Fouling and Cleaning and Disinfection in Food Processing , pp. 77-86
    • Xin, H.1    Chen, X.D.2    Özkan, N.3
  • 6
    • 4243655588 scopus 로고    scopus 로고
    • The physical factors affecting the cleaning of dairy process plants
    • Jowitt, R. (ed) (Sheffield Academic Press, Sheffield)
    • Gillham, C. R., Belmar-Beiny, M. T. and Fryer, P. J., 1997, The physical factors affecting the cleaning of dairy process plants, in Jowitt, R. (ed). Engineering and Food at ICEF 7. J1-J4 (Sheffield Academic Press, Sheffield).
    • (1997) Engineering and Food at ICEF 7
    • Gillham, C.R.1    Belmar-Beiny, M.T.2    Fryer, P.J.3
  • 13
    • 0042791474 scopus 로고    scopus 로고
    • Removal of calcium deposits from metal surfaces using environmentally benign polyaspartic acid
    • Wilson, D. I., Fryer, P. J. and Hastings, A. P. M. (eds) (University of Cambridge, Cambridge)
    • Burns, K., Wu, Y.-T. and Grant, C. S., 2002, Removal of calcium deposits from metal surfaces using environmentally benign polyaspartic acid, in Wilson, D. I., Fryer, P. J. and Hastings, A. P. M. (eds). Proceedings of Fouling and Cleaning and Disinfection in Food Processing, 143-150 (University of Cambridge, Cambridge).
    • (2002) Proceedings of Fouling and Cleaning and Disinfection in Food Processing , pp. 143-150
    • Burns, K.1    Wu, Y.-T.2    Grant, C.S.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.