Isolation and characterization of a new type of aerobic, oxalic acid utilizing bacteria, and proposal of Oxalicibacterium flavum gen. nov., sp. nov.

Systematic and Applied Microbiology

Volumn 25, Issue 4, 2002, Pages 513-519

  Tamer, Abdurrahman Ü ^a   Aragno, Michel ^b   Şahin, Nurettin ^c  

^a CELAL BAYAR UNIVERSITY   (Turkey)

^b UNIVERSITY OF NEUCHÂTEL   (Switzerland)

^c MUGLA SITKI KOCMAN UNIVERSITY   (Turkey)

Author keywords

Oxalate; Oxalate utilizing bacteria; Oxalicibacterium flavum gen. nov., sp. nov.; Taxonomy; Proteobacteria

Indexed keywords

AMPICILLIN; BACITRACIN; BACTERIAL DNA; CHLORAMPHENICOL; DNA 16S; ERYTHROMYCIN; GENTAMICIN; OXALIC ACID; STREPTOMYCIN;

AEROBIC BACTERIUM; ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIAL FLAGELLUM; BACTERIAL GROWTH; BACTERIAL METABOLISM; BACTERIUM ISOLATION; CONTROLLED STUDY; DNA BASE COMPOSITION; DNA DNA HYBRIDIZATION; DNA SEQUENCE; GRAM NEGATIVE BACTERIUM; NONHUMAN; NUCLEOTIDE SEQUENCE; OXALICIBACTERIUM FLAVUM; PH; PLANT; PRIORITY JOURNAL; PSEUDOMONAS; SEQUENCE ANALYSIS; STRAIN DIFFERENCE; TAXONOMIC IDENTIFICATION;

BACTERIA (MICROORGANISMS); BETAPROTEOBACTERIA; NEGIBACTERIA; OXALICIBACTERIUM FLAVUM; PROKARYOTA; PROTEOBACTERIA; PSEUDOMONAS;

EID: 0036962213     PISSN: 07232020     EISSN: None     Source Type: Journal    
DOI: 10.1078/07232020260517643     Document Type: Article

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