Dietary factors and the risk of testicular cancer

Nutrition and Cancer

Volumn 44, Issue 1, 2002, Pages 35-43

  Bonner, Matthew R ^a   McCann, Susan E ^a   Moysich, Kirsten B ^b  

^a Department of Preventive Medicine ^*  (United States)

^b ROSWELL PARK CANCER INSTITUTE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL;

ADULT; ARTICLE; CASE CONTROL STUDY; CONTROLLED STUDY; DIETARY INTAKE; FAT INTAKE; GERM CELL TUMOR; HUMAN; INCIDENCE; MAJOR CLINICAL STUDY; MALE; MIXED TUMOR; MULTIVARIATE LOGISTIC REGRESSION ANALYSIS; NON SEMINOMATOUS GERMINOMA; NUTRIENT; SEMINOMA; STATISTICAL ANALYSIS; TESTIS CANCER; VITAMIN INTAKE;

ANIMALIA;

EID: 0036949568     PISSN: 01635581     EISSN: None     Source Type: Journal    
DOI: 10.1207/S15327914NC441_5     Document Type: Article

References (13)

1. American Cancer Society: Cancer Facts and Figures 2001. Atlanta, GA: Am Cancer Soc, 2002.
2. Buetow SA: Epidemiology of testicular cancer. Am J Epidemiol 17, 433-449, 1995.
3. Bergstrom R, Adami H, Mohner M, Zatonski W, Ekbom A, et al.: Increase in testicular cancer incidence in six European countries: a birth cohort phenomenon. JNCI 88, 727-733, 1996.
4. Westergaard T, Andersen PK, Pedersen JB, Frisch M, Olsen JH, et al.: Testicular caner risk and maternal parity: a population-based cohort study. Br J Cancer 77, 1180-1185, 1998.
5. Sabroe S and Olsen J: Perinatal correlates of specific histological types of testicular cancer in patients below 35 years of age: a case-cohort study based on midwives' records in Denmark. Int J Cancer 78, 140-143, 1998.
6. Kristensen P, Andersen A, Lorentz M, Bye A, and Vagstad N: Testicular cancer and parental use of fertilizers in agriculture. Cancer Epidemiol Biomarkers Prev 5, 3-9, 1996.
7. Moller H: Work in agriculture, childhood residence, nitrate exposure, and testicular cancer risk: a case-control study in Denmark. Cancer Epidemiol Biomarkers Prev 6, 141-144, 1996.
8. Sigurdson AJ, Chang S, Anegers JF, Duphorne CM, Pillow PC, et al.: A case-control study of diet and testicular cancer. Nutr Cancer 34, 20-26, 1999.
9. Davies TW, Palmer CR, Ruja E, and Lipscombe JM: Adolescent milk, dairy product and fruit consumption and testicular cancer. Br J Cancer 74, 657-660, 1996.
10. Armstrong B and Doll R: Environmental factors and cancer incidence and mortality in different countries, with special reference to dietary practices. Int J Cancer 15, 617-631, 1975.
11. Swerdlow AJ, De Stavola BL, Swanwick MA, Mangtani P, and Maconochie NES: Risk factors for testicular cancer: a case-control study of twins. Br J Cancer 80, 1098-1102, 1999.
12. Byers T, Marshall J, Fiedler R, Zielezny M, and Graham S: Assessing nutrient intake with an abbreviated dietary interview. Am J Epidemiol 122, 41-50, 1985.
13. Hosmer DW and Lemeshow S: Applied Logistic Regression. New York: Wiley, 2000.