Inhibition of angiotensin I converting enzyme by Noni (Morinda citrifolia) juice

Nippon Shokuhin Kagaku Kogaku Kaishi

Volumn 49, Issue 9, 2002, Pages 624-627

  Yamaguchi, Shinya ^a   Ohnishi, Jun ^a   Sogawa, Masanobu ^a   Maru, Isafumi ^a   Ohta, Yasuhiro ^a   Tsukada, Yoji ^a  

^a Marukin Chuyu Co Ltd   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

MORINDA; MORINDA CITRIFOLIA;

EID: 0036913874     PISSN: 1341027X     EISSN: None     Source Type: Journal    
DOI: 10.3136/nskkk.49.624     Document Type: Article

References (4)

1. Leach, A.J., Leach, D.N. and Leach, G.J., Antibacterial activity of some medicinal plants of Papua New Guinea. Sci. New Guinea, 14, 1-7 (1984).
2. Hiramatsu, T., Imoto, M., Koyano, T. and Umezawa, K., Induction of normal phenotypes in ras-transformed cells by damnacanthal from Morinda citrifolia. Cancer Letters, 73, 161-166 (1993).
3. Matsui, T., Matsufuji, H. and Osajima, Y., Colorimetric measurement of angiotensin I-converting enzyme inhibitory activity with trinitrobenzene sulfonate. Biosci. Biotech. Biochem., 56, 517-518 (1992).
4. Okamoto, A., Hanagata, H., Matsumoto, E., Kawamura, Y. and Koizumi, Y., Angiotensin I converting enzyme inhibitory activity of various foods. Biosci. Biotech. Biochem., 59, 1147-1149 (1995).