Increased antioxidant potential of combined topical vitamin E and C against lipid peroxidation of eicosapentaenoic acid in pig skin induced by simulated solar radiation

International Journal of Radiation Biology

Volumn 78, Issue 12, 2002, Pages 1185-1193

  Moison, R M W ^a   Doerga, R ^b   Beijersbergen Van Henegouwen, G M J ^b  

^a LEIDEN UNIVERSITY   (Netherlands)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; ICOSAPENTAENOIC ACID;

ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CELL VIABILITY; CONTROLLED STUDY; DOSE RESPONSE; EPIDERMIS; LIPID PEROXIDATION; NONHUMAN; PRIORITY JOURNAL; RADIATION EXPOSURE; SKIN PROTECTION; SOLAR RADIATION; STRATUM CORNEUM; SWINE; ULTRAVIOLET A RADIATION; ULTRAVIOLET B RADIATION;

ADMINISTRATION, TOPICAL; ANIMALS; ANTIOXIDANTS; ASCORBIC ACID; DOSE-RESPONSE RELATIONSHIP, DRUG; DOSE-RESPONSE RELATIONSHIP, RADIATION; EICOSAPENTAENOIC ACID; LIPID PEROXIDATION; SKIN; SOLAR ENERGY; SWINE; TIME FACTORS; ULTRAVIOLET RAYS; VITAMIN E;

ANIMALIA; SUS SCROFA;

EID: 0036901226     PISSN: 09553002     EISSN: None     Source Type: Journal    
DOI: 10.1080/09553000210166543     Document Type: Article

References (33)

1. Benech-Kieffer, F., Wegrich, P., Schwarzenbach, R., Klecak, G., Weber, T., Leclaire, J. and Schaefer, H., 2000, Percutaneous absorption of sunscreens in vitro: Interspecies comparison, skin models and reproducibility aspects. Skin Pharmacology and Applied Skin Physiology, 13, 324-335.
2. Black, H. S., 1999, Diet and skin cancer. In D. Heber, G. L. Blackburn and V. L. W. Go (eds), Nutritional Oncology (San Diego: Academic Press), pp. 405-419.
3. Black, H. S., Lenger, W. A., Gerguis, J. and Thornby, J. I., 1985, Relation of antioxidants and level of dietary lipid to epidermal lipid peroxidation and ultraviolet carcinogenesis. Cancer Research, 452 6254-6259.
4. Buettner, G. R., 1993, The pecking order of free radicals and antioxidants: Lipid peroxidation, alpha-tocopherol, and ascorbate. Archives of Biochemistry and Biophysics, 300, 535-543.
5. Calvert, J. G. and Pitts, J. N., Jr, 1967, Experimental methods on photochemistry. In J. G. Calvert and J. N. Pitts, Jr (eds), Photochemistry (New York: Wiley), pp. 686-814.
6. Chapman, S. J., Walsh, A., Beckett, E. and Vickers, C. F. H., 1989, A fully differentiating epidermal model with extended viability: Development and partial characterization. Journal of Investigative Dermatology, 93, 762-768.
7. Ching, S., Mahan, D. C., Ottobre, J. S. and Dabrowski, K., 2001, Ascorbic acid synthesis in fetal and neonatal pigs and in pregnant and postpartum sows. Journal of Nutrition, 131, 1997-2001.
8. Darr, D., Combs, S., Dunston, S., Manning, T. and Pinnell, S., 1992, Topical vitamin C protects porcine skin from ultraviolet radiation-induced damage. British Journal of Dermatology, 127, 247-203.
9. Fuchs, J., Huflejt, M. E., Rothfuss, L. M., Wilson, D. S., Carcamo, G. and Packer, L., 1989. Impairment of enzymic and nonenzymic antioxidants in skin by UVB radiation. Journal of Investigative Dermatology, 93, 769-773.
10. Garrido, A., Garrido, F., Guerra, R. and Valenzuela, A., 1989, Ingestion of high doses of fish oil increases the susceptibility of cellular membranes to the induction of oxidative stress. Lipids, 24, 833-835.
11. Halliwell, B. and Chirico, S., 1993, Lipid peroxidation: Its mechanism, measurement, and significance. American Journal of Clinical Nutrition, 57, 715S-725S.
12. 3: a unique photoendocrine system. Journal of Investigative Dermatology, 77, 51-58.
13. Kobayashi, S., Takehana, M., Itoh, S. and Ogata, E., 1996, Protective effect of magnesium-L-ascorbyl-2-phosphate against skin damage induced by UVB irradiation. Photochemistry and Photobiology, 64, 224-228.
14. Kondo, S., Mamada, A., Yamaguchi, J. and Fukuro, S., 1990, Protective effect of dl-alpha-tocopherol on the cytotoxicity of ultraviolet B against human skin fibroblasts in vitro. Photodermatology, Photoimmunology and Photomedicine, 7, 173-177.
15. Leung, H. W., Vang, M. J. and Mavis, R. D., 1981, The cooperative interaction between vitamin E and vitamin C in suppression of peroxidation of membrane phospholipids. Biochimica et Biophysica Acta, 664, 266-272.
16. Moison, R. M. W. and Beijersbergen van Henegouwen, G. M. J., 2001, Dietary eicosapentaenoic acid prevents systemic immunosuppression in mice induced by UVB radiation. Radiation Research, 156, 36-44.
17. Moison, R. M. W. and Beijersbergen van Henegouwen, G. M. J., 2002, Topical antioxidant vitamins C and E prevent UVB-induced peroxidation of eicosapentaenoic acid in pig skin. Radiation Research, 157, 402-409.
18. Moison, R. M. W., Steenvoorden, D. P. T. and Beijersbergen van Henegouwen, G. M. J., 2001, Topically applied eicosapentaenoic acid protects local immunosuppression induced by UVB irradiation, cis-urocanic acid and thymidine dinucleotides. Photochemistry and Photobiology, 73, 64-70.
19. Morliere, P., Moysan, A. and Trache, I., 1990, Action spectrum for UV-induced lipid peroxidation in cultured human skin fibroblasts. Free Radical Biology and Medicine, 19, 365-371.
20. Nandi, A., Mukhopadhyay, C. K., Ghosh, M. K., Chattopadhyay, D. J. and Chatterjee, I. B., 1997, Evolutionary significance of vitamin C biosynthesis in terrestrial vertebrates. Free Radical Biology and Medicine, 22, 1047-1054.
21. Niki, E., Noguchi, N., Tschuchihashi, H. and Gotoh, N., 1995, Interaction among vitamin C, vitamin E, and β-carotene. American Journal of Clinical Nutrition, 62, 1322S-1326S.
22. Orengo, I. F., Black, H. S., Kettler, A. H. and Wolf, J. E., Jr, 1989, Influence of dietary menhaden oil upon carcinogenesis and various cutaneous responses to ultraviolet radiation. Photochemistry and Photobiology, 49, 71-77.
23. Rhodes, L. E., O'Farell, S., Jackson, M. J. and Friedmann, P. S., 1994, Dietary fish-oil supplementation in humans reduces UVB-erythemal sensitivity but increases epidermal lipid peroxidation. Journal of Investigative Dermatology, 103, 151-154.
24. Rijnkels, J. M., Whiteley, L. O. and Beijersbergen van Henegouwen, G. M. J., 2001, Time and dose-related ultraviolet-B damage in viable pig skin explants held in a newly developed organ culture system. Photochemistry and Photobiology, 73, 499-504.
25. Ryer, A., 1997, Light Measurement Handbook (Newburyport: Technical Publications Department of International Light, Inc.).
26. Schuep, W. and Keck, E., 1990, Measurement of ascorbic acid on erythorbic acid in processed meat by HPLC. Zeitschrift lar Lebensmittel Untersuch und Forschung, 191, 290-292.
27. Steenvoorden, D. P. T. and Beijersbergen van Henegouwen, G. M. J., 1997, The use of endogenous antioxidants to improve photoprotection. Journal of Photochemistry and Photobiology Part B: Biology, 41, 1-10.
28. Taylor, C. R., Stern, R. S., Leyden, J. J. and Hilchrest, B. A., 1990, Photoaging/photodamage and photoprotection. Journal of the American Academy of Dermatology, 22, 1-15.
29. Thurnham, D. I., Smith, E. and Flora, P. S., 1988, Concurrent liquid-chromatographic assay of retinol, α-tocopherol, β-carotene, α-carotene, lycopene, and β-cryptoxanthin in plasma, with tocopherol acetate as internal standard. Clinical Chemistry, 34, 377-381.
30. Vessey, D. A., 1993, The cutaneous antioxidant system. Clinical Dermatology, 8, 81-103.
31. Weber, C., Podda, M., Rallis, M., Thiele, J. J., Traber, M. G. and Packer, L., 1997, Efficacy of topically applied tocopherols and tocotrienols in protection of murine skin from oxidative damage induced by UV-irradiation. Free Radicals in Biology and Medicine, 22, 761-769.
32. Wharton, J. R. and Cockerell, C. J., 1998, The sun: a friend and enemy. Clinical Dermatology, 16, 415-419.
33. Yuen, K. S. and Halliday, G. M., 1997, α-Tocopherol, an inhibitor of epidermal lipid peroxidation, prevents ultraviolet radiation from suppressing the skin immune system. Photochemistry and Photobiology, 65, 587-592.