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Volumn 19, Issue 6, 2002, Pages 698-702
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Selections from current literature attitudes and practices regarding the introduction of solid foods to infants
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Author keywords
[No Author keywords available]
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Indexed keywords
ACADEMIC ACHIEVEMENT;
ADOLESCENT;
ADULT;
ARTICLE;
ARTIFICIAL MILK;
BREAST FEEDING;
BREAST MILK;
CEREAL;
CULTURAL FACTOR;
DECISION MAKING;
ETHNIC DIFFERENCE;
FEEDING BEHAVIOR;
FEMALE;
FRUIT;
HUMAN;
HUNGER;
INCOME;
INFANT;
INFANT FEEDING;
INFANT NUTRITION;
MATERNAL BEHAVIOR;
MEDICAL LITERATURE;
MOTHER CHILD RELATION;
QUESTIONNAIRE;
SOCIAL ASPECT;
SOCIAL STATUS;
VEGETABLE;
WEANING;
BOTTLE FEEDING;
BREAST FEEDING;
FEMALE;
HEALTH KNOWLEDGE, ATTITUDES, PRACTICE;
HUMANS;
INFANT;
INFANT FOOD;
MOTHERS;
TIME FACTORS;
WEANING;
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EID: 0036899588
PISSN: 02632136
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (7)
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References (6)
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