Instrumental neutron activation analysis of 23 individual food articles from a high altitude region: Part I. Determination of 14 essential minor and trace elements

Journal of Radioanalytical and Nuclear Chemistry

Volumn 254, Issue 3, 2002, Pages 597-605

  Waheed, S ^a   Zaidi, J H ^a   Ahmad, S ^a   Saleem, M ^b  

^a PAKISTAN INSTITUTE OF NUCLEAR SCIENCE AND TECHNOLOGY   (Pakistan)

^b QUAID I AZAM UNIVERSITY   (Pakistan)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM; CHLORINE; CHROMIUM; COBALT; COPPER; IRON; MAGNESIUM; MANGANESE; MOLYBDENUM; POTASSIUM; SELENIUM; SODIUM; TIN; TRACE ELEMENT; ZINC;

ALTITUDE; ARTICLE; CALCULATION; CHEMICAL ANALYSIS; DIETARY INTAKE; FOOD ANALYSIS; FOOD CONTAMINATION; GAMMA SPECTROMETRY; HUMAN; IRRADIATION; NEUTRON ACTIVATION ANALYSIS; PAKISTAN; QUALITY CONTROL;

EID: 0036898218     PISSN: 02365731     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1021614810679     Document Type: Article

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