Homogenized thermal conduction model for particulate foods

International Journal of Thermal Sciences

Volumn 41, Issue 12, 2002, Pages 1141-1150

  Chinesta, Francisco ^a   Torres, Rafael ^b   Ramon, Antonio ^c   Rodrigo, Mari Carmen ^d   Rodrigo, Miguel ^d  

^a CNRS   (France)

^b UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

^c AIMPLAS Instituto Tecnologico del Plastico   (Spain)

^d INSTITUTO DE AGROQUÍMICA Y TECNOLOGÍA DE ALIMENTOS CSIC   (Spain)

Author keywords

Equivalent conductivity; Numerical simulation; Particulate foods; Sterilization

Indexed keywords

EID: 0036889427     PISSN: 12900729     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1290-0729(02)01400-X     Document Type: Article

References (12)

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