Determination of organophosphorus pesticide residues in Cilento (Campania, Italy) virgin olive oil by capillary gas chromatography

Food Chemistry

Volumn 79, Issue 3, 2002, Pages 303-305

  Rastrelli, Luca ^a   Totaro, Katia ^a   De Simone, Francesco ^a  

^a UNIVERSITY OF SALERNO   (Italy)

Author keywords

Campanian (Italy) oil; Capillary gas chromatography; Cilento virgin olive oil; Organophosphorus pesticide residues; Protected designation of origin

Indexed keywords

ACEFATE; AZINPHOS ETHYL; CHLORPYRIFOS; CHLORPYRIFOS METHYL; DIMETHOATE; DIMPYLATE; FENTHION; FORMOTHION; HEXANE; MALAOXON; MALATHION; METHAMIDOPHOS; METHIDATHION; OLIVE OIL; OMETHOATE; ORGANOPHOSPHATE PESTICIDE; PARAOXON; PARATHION; PARATHION METHYL; PIRIMIPHOS METHYL; UNCLASSIFIED DRUG;

ARTICLE; CAPILLARY GAS CHROMATOGRAPHY; CARBOFENOTION; CHEMICAL ANALYSIS;

APOGON BRACHYGRAMMUS;

EID: 0036876761     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0308-8146(02)00143-7     Document Type: Article

References (9)

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