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Volumn 12, Issue 6, 2002, Pages 282-288

Data variability in rheological measurement of semi-solid foods: Effects of loading normal force

Author keywords

Food; Loading; Normal force; Rheology; Semi solid

Indexed keywords

FLUID FLOW; FOOD PROCESSING; FORCE; MEASUREMENT METHOD; RHEOLOGY;

EID: 0036868277     PISSN: 14306395     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (3)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.