Shewanella olleyana sp. nov., a marine species isolated from a temperature estuary which produces high levels of polyunsaturated fatty acids

International Journal of Systematic and Evolutionary Microbiology

Volumn 52, Issue 6, 2002, Pages 2101-2106

  Skerratt, Jennifer H ^a   Bowman, John P ^a   Nichols, Peter D ^a,b  

^a UNIVERSITY OF TASMANIA   (Australia)

^b CSIRO   (Australia)

Author keywords

Eicosapentaenoic acid; Estuarine; Marine bacteria; Polyunsaturated fatty acids; Shewanella

Indexed keywords

ANTHRAQUINONE DERIVATIVE; CARBON; DNA 16S; ICOSAPENTAENOIC ACID; POLYUNSATURATED FATTY ACID; RIBOSOME DNA; TANNIN DERIVATIVE;

ARTICLE; AUSTRALIA; BACTERIAL STRAIN; BACTERIOPLANKTON; BACTERIUM ISOLATE; CARBON SOURCE; DNA HYBRIDIZATION; DNA SEQUENCE; ELECTRON; ENVIRONMENTAL TEMPERATURE; ESTUARY; HUMIC SUBSTANCE; INCUBATION TIME; NONHUMAN; NUCLEOTIDE SEQUENCE; PHENOTYPE; PHYLOGENY; PRIORITY JOURNAL; SEQUENCE ANALYSIS; SHEWANELLA; SHEWANELLA OLLEYANA; SPECIES DIFFERENCE; TYPE STRAIN;

DNA, BACTERIAL; DNA, RIBOSOMAL; FATTY ACIDS, UNSATURATED; FRESH WATER; MOLECULAR SEQUENCE DATA; PHENOTYPE; PHYLOGENY; RNA, BACTERIAL; RNA, RIBOSOMAL, 16S; SHEWANELLA; TASMANIA;

BACTERIA (MICROORGANISMS); JAPONICA; NEGIBACTERIA; PROKARYOTA; SHEWANELLA; SHEWANELLA JAPONICA; SHEWANELLA OLLEYANA;

EID: 0036866755     PISSN: 14665026     EISSN: None     Source Type: Journal    
DOI: 10.1099/ijs.0.02351-0     Document Type: Article

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