Isolation and identification of some unknown substances in disposable nitrile-butadiene rubber gloves used for food handling

Food Additives and Contaminants

Volumn 19, Issue 11, 2002, Pages 1097-1103

  Mutsuga, M ^a   Wakui, C ^a   Kawamura, Y ^a   Maitani, T ^a  

^a NATIONAL INSTITUTE OF HEALTH SCIENCES   (Japan)

Author keywords

1,4 dione 2,5 bis(1,1 dimethypropyl) cyclo hexadiene; 2,4,6 tris(1,1,3,3 tetramethyllbutyl)phenol; GC MS; Nitrile butadiene rubber gloves; NMR

Indexed keywords

1,3 BUTADIENE DERIVATIVE; ALKADIENE; CYCLOALKENE; HEXANE; NITRILE; PHENOL DERIVATIVE; RUBBER; SILICA GEL;

ARTICLE; CHEMICAL ANALYSIS; CHEMICAL STRUCTURE; CONTROLLED STUDY; DISPOSABLE EQUIPMENT; EXTRACTION; FOOD HANDLING; GEL CHROMATOGRAPHY; GLOVE; ISOLATION PROCEDURE; JAPAN; MASS SPECTROMETRY; NUCLEAR MAGNETIC RESONANCE; PRIORITY JOURNAL;

DISPOSABLE EQUIPMENT; ELASTOMERS; FOOD HANDLING; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; GLOVES, PROTECTIVE; MAGNETIC RESONANCE SPECTROSCOPY; MASS SPECTROMETRY; ORGANIC CHEMICALS; RUBBER;

EID: 0036849191     PISSN: 0265203X     EISSN: None     Source Type: Journal    
DOI: 10.1080/02652030210151886     Document Type: Article

References (4)

1. KAWAMURA, Y., TAGAI, C., MAEHARA, T., and YAMADA, T., 1999, Additives in polyvinyl chloride and polyvinylidene chloride products. Journal of the Food Hygienics Society of Japan, 40, 247-284.
2. TSUMURA, Y., ISHIMITSU, S., KAIHARA, A., YOSHII, K., NAKAMURA, Y., and TONOGAI, Y., 2001a, Di(2-ethylhexyl)phthalate contamination of retail packed lunches caused by PVC gloves used in the preparation of foods. Food Additives and Contaminants, 18, 569-579.
3. TSUMURA, Y., ISHIMITSU, S., SAITO, I, SAKAI, H., KOBAYASHI, Y., and TONOGAI, Y., 2001b, Eleven phthalate esters and di(2-ethylhexyl)adipate in one-week duplicate diet samples obtained from hospitals and their estimated daily intake. Food Additives and Contaminants, 18, 449-460.
4. WAKUI, C., KAWAMURA, Y., and MAITANI, T., 2001, Migrants and acrylonitrile from disposable gloves. Journal of the Food Hygienics Society of Japan, 42, 322-328.