메뉴 건너뛰기




Volumn 16, Issue 7, 2002, Pages 677-679

Effects of black radish root (Raphanus sativus L. var niger) on the colon mucosa in rats fed a fat rich diet

Author keywords

Black radish root; Colon mucosa; Free radicals

Indexed keywords

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; COLON INJURY; COLON MUCOSA; CONTROLLED STUDY; GOBLET CELL; HISTOPATHOLOGY; HYPERLIPIDEMIA; INFLAMMATORY CELL; INTESTINE CELL; LIPID DIET; NONHUMAN; PHYTOCHEMISTRY; PLANT ROOT; RADISH; RAT;

EID: 0036847210     PISSN: 0951418X     EISSN: None     Source Type: Journal    
DOI: 10.1002/ptr.950     Document Type: Article
Times cited : (34)

References (10)
  • 1
    • 0011285170 scopus 로고
    • Effects of flavonoids tissue regeneration
    • Fehér J, Nakazawa H, Prónai L, Matsuzaki S (eds). Akadémia Publishing House: Budapest
    • Blázovics A, Kéry Á, Petri G, György I, Fehér J. 1994. Effects of flavonoids tissue regeneration. In Oxygen Stress and Tissue Damage, Fehér J, Nakazawa H, Prónai L, Matsuzaki S (eds). Akadémia Publishing House: Budapest, 8-18.
    • (1994) Oxygen Stress and Tissue Damage , pp. 8-18
    • Blázovics, A.1    Kéry, Á.2    Petri, G.3    György, I.4    Fehér, J.5
  • 2
    • 33751391867 scopus 로고
    • Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits consumed in The Netherlands
    • Hertog MGL, Hollman PCH, Katan MB. 1992. Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits consumed in The Netherlands. J Agric Food Chem 40: 2379-2383.
    • (1992) J Agric Food Chem , vol.40 , pp. 2379-2383
    • Hertog, M.G.L.1    Hollman, P.C.H.2    Katan, M.B.3
  • 3
    • 0000324703 scopus 로고
    • Phenolic compounds in food and cancer prevention
    • Huang MT, Ho C, Lee CY (eds). ACS Symposium Series 507: New York
    • Huang MT, Ferrero T. 1992. Phenolic compounds in food and cancer prevention. In Phenolic Compounds in Food and Their Effects on Health II, Huang MT, Ho C, Lee CY (eds). ACS Symposium Series 507: New York, 8-34.
    • (1992) Phenolic Compounds in Food and Their Effects on Health II , pp. 8-34
    • Huang, M.T.1    Ferrero, T.2
  • 4
    • 0027421027 scopus 로고
    • Effects of 1-isothiocyanato-3-(methylsulfinyl)-propane on xenobiotic metabolizing enzymes in rats
    • Kore AM, Jeffery EH, Walling MA. 1993. Effects of 1-isothiocyanato-3-(methylsulfinyl)-propane on xenobiotic metabolizing enzymes in rats. Food Chem Tox 31: 723-729.
    • (1993) Food Chem Tox , vol.31 , pp. 723-729
    • Kore, A.M.1    Jeffery, E.H.2    Walling, M.A.3
  • 6
    • 0031733097 scopus 로고    scopus 로고
    • Antioxidant and free radical scavenging properties of squeezed juice from black radish (Raphanus sativus L. var niger) root
    • Lugasi A, Dworschák E, Blázovics A, Kéry Á, 1998. Antioxidant and free radical scavenging properties of squeezed juice from black radish (Raphanus sativus L. var niger) root. Phytother Res 12: 502-506.
    • (1998) Phytother Res , vol.12 , pp. 502-506
    • Lugasi, A.1    Dworschák, E.2    Blázovics, A.3    Kéry, Á.4
  • 7
    • 0031751777 scopus 로고    scopus 로고
    • Different bile acids exhibit distinct biological effects: The tumor promoter deoxycholic acid induces apoptosis and the chemoprotective agent ursodeoxycholic acid inhibits cell proliferation
    • Martinez JD, Stratagoules ED, Larue JM et al. 1998. Different bile acids exhibit distinct biological effects: The tumor promoter deoxycholic acid induces apoptosis and the chemoprotective agent ursodeoxycholic acid inhibits cell proliferation. Nutr Canc 31: 111-118.
    • (1998) Nutr Canc , vol.31 , pp. 111-118
    • Martinez, J.D.1    Stratagoules, E.D.2    Larue, J.M.3
  • 8
    • 0000209774 scopus 로고
    • Studies on products of browning reaction prepared from glucosamine
    • Oyaizu M. 1986. Studies on products of browning reaction prepared from glucosamine. Jpn J Nutr 44: 307-315.
    • (1986) Jpn J Nutr , vol.44 , pp. 307-315
    • Oyaizu, M.1
  • 10
    • 0014428865 scopus 로고
    • Estimation of total, protein bound and non protein sulfhydryl groups in tissues with Ellmann's reagent
    • Sedlak J, Lindsay RH. 1968. Estimation of total, protein bound and non protein sulfhydryl groups in tissues with Ellmann's reagent. Anal Biochem 25: 192-205.
    • (1968) Anal Biochem , vol.25 , pp. 192-205
    • Sedlak, J.1    Lindsay, R.H.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.