Influence of growth in a food medium on the detection of Escherichia coli O157:H7 by polymerase chain reaction

Journal of Food Protection

Volumn 65, Issue 11, 2002, Pages 1775-1779

  McKillip, J L ^a   Jaykus, L A ^a,b   Drake, M ^a,b  

^a LOUISIANA TECH UNIVERSITY   (United States)

^b NORTH CAROLINA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI;

EID: 0036841816     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-65.11.1775     Document Type: Article

References (19)

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